Restaurant servers ensure that patrons enjoy their dining experience by providing quality customer service. Servers work in the dining room taking orders, serving food and drinks, and participating in some general cleaning.
Service dinner in a gourmet restaurant. This job requires applicants to be on their feet for almost the entirety of the shift. Wages include hourly rate and tips.
A server's primary duty is to provide helpful, efficient customer service, take orders, and deliver food. Servers are expected to answer questions regarding the menu and work closely with other wait staff and the kitchen to ensure a quality experience for all of our patrons.
Additional duties of a restaurant server may also include:
Cleaning tables and dining area
Side work as assigned
Restaurant server positions require the ability to provide quality customer service, maintain a neat appearance, and the ability to work efficiently and effectively with others.